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Calcium Content of Common Foods in Common Portions
Calcium Content of Common Foods in Common Portions Nutrition Service Harvard University Health Services May 2004 Food Serving Size Calcium (mg) Calories
http://huhs.harvard.edu/assets/File/OurServices/Service_Nutrition_CalciumContentOfCommonFoods.pdf

USDA Food Safety and Inspection Service
Food Safety and Inspection Service. United States Department of Agriculture. About FSIS District Offices Careers
http://www.fsis.usda.gov/

Calcium content of selected foods - Harvard Health ...
Food: Serving size: Amount of calcium (in milligrams) Whole-grain Total breakfast cereal
http://www.health.harvard.edu/newsweek/Calcium_content_of_selected_foods.htm

Calcium Content of Foods | Patient Education | UCSF ...
Figs, dried, uncooked. 1 cup . 300 . Kiwi, raw. 1 cup. 50. Orange juice, calcium fortified. 8 oz. 300. Orange juice, from concentrate . 1 cup. 20
http://www.ucsfhealth.org/education/calcium_content_of_selected_foods/

Appendix B. Food Sources Of Selected Nutrients
Dietary Guidelines for Americans 2005: APPENDIX B. FOOD SOURCES OF SELECTED NUTRIENTS Appendix B-1. Food Sources of Potassium . Food Sources of Potassium ranked by ...
http://www.health.gov/dietaryguidelines/dga2005/document/html/appendixB.htm

Nutrient Content of the U.S. Food Supply, 1909-2010 ...
Home > Nutrient Content of the U.S. Food Supply, 1909-2010. Popular Topics. Dietary Guidelines
http://www.cnpp.usda.gov/USFoodSupply-1909-2010

USDA Nutrient Data Laboratory | Food and Nutrition ...
USDA Nutrient Data Laboratory. USDA. ARS. Nutrient Data Laboratory. Learn about the team who developed a searchable database of foods, the USDA's National Nutrient ...
http://fnic.nal.usda.gov/food-composition/usda-nutrient-data-laboratory

Comparison of Calcium Content in Select Foods - Milk ...
A. United States Department of Agriculture (USDA) National Nutrient Database for Standard Reference, Release 18
http://milk.procon.org/view.resource.php?resourceID=659

Health and Nutrition Benefits of Dairy - Food Groups ...
Consuming dairy products provides health benefits – especially improved bone health. Foods in the Dairy Group provide nutrients that are vital for health and ...
http://www.choosemyplate.gov/food-groups/dairy-why.html

Smart Snacks in School: New USDA Standards Aim to Ensure ...
News Release. Release No. 0138.13 Contact: Office of Communications (202) 720-4623 Printable version Email this page . Smart Snacks in School: New USDA Standards Aim ...
http://www.usda.gov/wps/portal/usda/usdahome?contentid=2013/07/0138.xml

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